Our Vatel restaurant is located in a magnificent park and a bucolic setting. Our team of students and professionals will do everything possible to satisfy you.
Our chef offers you a world tour through the restaurant's menu. To end your meal in softness, our pastry chef invites you to a gourmet moment.
The restaurant is open every day from 12:00 AM to 09:30 PM. At lunch, our teams offer you a business lunch that is quick and excellent value for money.
Every Sunday, you can enjoy our traditional Sunday brunch from 12:00 AM to 01:30 PM.
Reservations
Reserve your table at 027. 720. 13. 13 or via the form opposite (contact this restaurant button)
Restaurant
| Monday to Sunday | 12h00 -21h30 |
Bar
| Monday to Sunday | 7H00 – 23H00 |
Breakfast
| Monday to Sunday | 6.30 – 10.00 |
| Panisse fries, aioli sauce (With chickpea flour) | 9CHF |
| Tomato & Burrata salad (macha salsa and focaccia toast) | 19CHF |
| Toasted croque-monsieur (tomme de Saint-Bernard and country ham) | 19CHF |
| Valaisan Slate (selection of cured meats Valaisan cheese) | 22 per persCHF |
| Tender veal cut (Risotto "alla milanaise" with spicy jus) | 39CHF |
| Red Tuna & Watermelon aguachile (fresh hibiscus and lemon) | 19CHF |
| Caesar salad (Crispy chicken, soft-boiled egg and Parmesan cheese) | 26CHF |
| Club sandwich (Jalapenos pickles and chips) | 24CHF |
| Falafels (Double cream of Gruyère cheese and fresh herbs) | 11CHF |
| Dents du midi lamb tagine (valais apricots, vegetables and coriander hummus) | 39CHF |
| Vegetable beetroot ravioli (Fresh goat's cheese with ginger, lemon and black sesame) | 12CHF |
| Eal like maki (courgettes and wakame seaweed) | 17CHF |
| Grilled white fish on the skin (green curry, shiitake and wild rice) | 32CHF |
| Fresh Perch Fillets from Loë | 47CHF |
| Swiss Burger (Bun, Hérens beef, Valais Bacon, tomatoes, salad, raclette cheese and tartar sauce) | 32CHF |
| Hérens beef fillet (Crushed potatoes and hearty gravy) | 49CHF |
| Hérens beef knife cut Tartar (Seasoned to taste, served on toasted bread) | 36CHF |
| A garnish of your choice for our Valais dishes (home fries or vegetable casserole or wild rice or risotto or saladine) | |
| Plate to share (Panisse fries, Grilled cheese, Falafels, Beetroot ravioli) | 22 CHF |
| Plat du jour | 21CHF |