Centre du Parc Rue Marconi 19 CH-1920 Martigny
Logotype - Hotel Vatel
+41(0)277201313 reservation@hotelvatel.ch

Martigny

OFFERS & EVENTS
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RESERVATIONS Best price guaranteed
ACCESS & CONTACT
90CHF
Complimentary
drink
Hotels Vatel Martigny (Suisse) #47
Hotels Vatel Martigny (Suisse) #48
Hotels Vatel Martigny (Suisse) #201
Hotels Vatel Martigny (Suisse) #202
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Vatel Restaurant

Chef Thierry Laurier has created a seasonal menu highlighting fresh and local products. Alongside this thoughtfully crafted menu, our sommelier invites you to explore the wines of Valais, Switzerland with expert pairings. At the end of your meal you will be greeted with a darling trolley of desserts, all of which are catered to your specific tastes.

Tuesday - Friday we offer our Quick Business Lunch, with a convenient rate.
The restaurant is closed every Sunday Night and Monday (entire day).


Information & Reservations

Reserve your table
By phone: 027. 720. 13. 13
Or online at:
reservation@hotelvatel.ch

Information

Restaurant Vatel

Tuesday to Saturday12H00 – 13H30 19H00 – 21H30
Restaurant closedSunday - Monday

Bar

Open every day7H00 – 23H00

Breakfast

6.30 – 10.00 Uhr

Book a table Contact this restaurant

SAVOURY SNACKS

Available from Tuesday to Saturday from 12:00 am to 1:30pm and from 6:30pm to 9:30pm
SAVOURY
** Sélection of local cold meats and cheeseSmall portion CHF 21 / Large portion 36 CHF
** Mixed saladSmall portion CHF 7 / Large portion 10CHF
Smoked salmon clu sandwich served with homemade fries 17 CHF
Chicken club sandwich served with homemade fries15 CHF
** Selection of sandwiches: Smoked salmon, chicken curry, cured Ham or ham and cheese9 CHF
Mushroom and cheastnut soup13 CHF

DESSERTS

Valais cheese trilogies15 CHF
Assortment of homemade ice creams and sorbets (Hasta ice creams Sion)one scoop - 4.50 CHF
Suggestion of the moment from the pastry chef12 CHF

MAIN COURSE

spaghettis aux morilles et filet de caille, jus à la malvoisie23 (en plat 32)CHF

ENTREES

Ardoise Valaisanne (assortment of Valais charcuteries and cheeses)21CHF
Mixed salad7 CHF
Sea bass tartar with Thai scents, rice cakes22CHF
Gaspacho, breadsticks with cured Valais ham13CHF
Trio of tapas (gazpacho, ham-melon, octopus with saffron)11CHF
Vegetable crisp, creamy parmesan cheese and basil oil23CHF

BUSINESS LUNCH

Business Lunch from Tuesday to Friday

GAME

Pâté croute de gibier et foie gras aux fruits secs, chutney d'abricots du Valais18CHF
Atriaux de chasse, sauce Diane au poivre de Voatsiperifery14CHF
Œuf mollet servi sur un pain perdu, crémeux de morilles et champignons des bois19CHF
Ravioles de chasse, purée de céleri, marrons et champignons25 (en plat CHF 35.-)CHF
Compotée d'épaule de chevreuil, tagliatelle et foie gras poêlé, jus de cuisson au poivre de Sichuan32CHF
Papillote de caille, chou vert, noix de cajou et pommes confites à la malvoisie39CHF
Duo de choux farcis au gibier et marrons, chips de lard, jus court au genièvre et orange33CHF
Tournedos de sanglier au lard sec, jus court acidulé tranché au sirop d'érable37CHF
Civet de chevreuil au vinaigre de datte et billes de pommes caraméliées35CHF
Filet de cerf en crumble de fruits secs, réduction au vin cuit et fleur de muscade45CHF

SNACKS SWEET

** Local selection of cheeses (Martured cheese from Bagnes, organic ewe's milk raclette and tomme fom Vollèges)16 CHF
** Artisanal ice cream1 boule - 4.50 CHF
Café gourmand12 CHF
**Dishes available from 12:00am to 9:30pm